|Shelf Life||12 Months|
|Country of Origin||India|
|Storage||cool, dry and hygienic place|
|Ingredients used||Mango, Mustard seeds, Fenugreek, salt, chilli, Turmeric, Asafoetida, oil, Fennel seeds|
Explore the authentic taste of Rajasthan: Pickles have always been the age-old mantra to a happy belly and tongue. Farmers of Dharti Devi FPC have condensed years of traditional knowledge of their region i.e., Jhadol in Udaipur region of Rajasthan, in this barni of Rajasthani homemade pickles. Fairfarms works with such farmers to bring you the traditional taste is hygienically processed and packaged food products. This not only brings the authentic taste to our esteemed consumers but also helps in increasing income of these micro-entrepreneurs. It is time to taste mango pickle with recipes handed along from ancestors, in their original manner. We hope you'll relish the product developed by Fairfarms and Dharti Devi food producing company.